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Day plan

  • Jukoen, we have prepared a special meal plan for groups of 5 or more, groups and travel agencies.

Group·For groups, Introduction of day-trip meal plan

Limited time, "Echizen Crab, lively" day trip plan (early November to the end of March)

  • Winter We will be available champions of Fukui of taste, Echizen Crab with yellow tag of your lunch plan, reasonable active crab lunch plan The meal time zone is from 11:30 am to 2:00 pm.Please make a reservation by telephone by 2nd of the day.

    ※The fee is a meal fee (tax, surcharge) for one person when using two or more people.
    ※Meal location is a Japanese-style restaurant in the Jukoen
    ※Payment on the day is only cash.(Credit Card Payment Not Available) ※The picture of each plan is an image.
  • 【Limited Time Only】Yellow tagged "Echizen Crab Lunch Plan"

    We offer cuisine with a yellow tagged crab which is a proof of genuine Echizen Crab landing at Echizen Port.In addition to the three items "boiled crab, crab stab, baked crab", seasonal sashimi, soup, rice, soup is attached.

    One person 19,800 yen (For 2 people)

    This plan will be accepted only for telephone reservation.TEL: 0778-32-2332
  • 【Limited Time Only】Active gun full course 'lunch plan'

    It is a lunch plan of a living crab with fresh and lively crab.In addition to the three items "boiled crab, crab stab, baked crab", seasonal sashimi, soup, rice, soup is attached.

    One person 14,800 yen (For 2 people)

    This plan will be accepted only for telephone reservation.TEL: 0778-32-2332

Dishes using ingredients of the season of the season

  • 【For groups】One-day meal plan

    The owner trained at the well-established restaurant in Osaka will serve cuisine prepared with a variety of seasonal ingredients for each season.(The menu varies according to the season.)

    Group meal A course 3,240 yen
    Group meal B course 5,400 yen
    The photograph is a course of 5,400 yen.Cooking content varies according to the season.

    ※The restaurant is a Japanese restaurant of the hotel.
    ※For customers who wish to have private rooms, we will separately receive 540 yen per person as room charge.
    ※If you use 10 rooms or more in a private room, you will receive a separate room at 5,400 yen as a room charge.
    ※This plan will be accepted only for telephone reservation.TEL: 0778-32-2332

A box of rice cake

  • The professional taste of Inn with specialty dishes became a box lunch.From casual gatherings to special meals, you can use it in various scenes.
    ※Please make a reservation by the day before.I will receive it from 5 servings.
    ※It is served in a Japanese restaurant inside our inn building.
    ※Delivery is available.Please do not hesitate to contact us.
  • Makunouchi Bento (lunchbox)

    Price per person, 1,080 yen

    menu
    Makunouchi Bento (lunchbox) (With soup)

    Reservation by phone or fax
    TEL: 0778-32-2332
    FAX: 0778-32-2380
  • Makunouchi Bento (lunchbox)

    Price per person, ¥ 1,620

    menu
    Makunouchi Bento (lunchbox) (Sashimi·With soup)

    Reservation by phone or fax
    TEL: 0778-32-2332
    FAX: 0778-32-2380
  • Shokado bento (lunchbox)

    Price per person, 2,160 yen

    menu
    Shokado bento (lunchbox) (八 sizing·A chef·Sashimi·rice·Soup)

    Reservation by phone or fax
    TEL: 0778-32-2332
    FAX: 0778-32-2380
  • Shokado bento (lunchbox)

    Price per person, 3,240 yen

    menu
    Shokado bento (lunchbox) (八 sizing·A chef·Sashimi·Fried rice·Soup·fruit)

    Reservation by phone or fax
    TEL: 0778-32-2332
    FAX: 0778-32-2380

New Year dishes of Juka

  • Making full use of the ingredients, it is full-fledged and carefully prepared, one by one made of authentic Koukai made of wood. Please enjoy the professional taste.(The menu below is a menu for three steps)
Charge■ Three steps ... 32,400 yen(tax included)
■ Two-stage … 21,600 yen(tax included)
  • menu

    Heavyweight

    Pickled rice cake, Pacific saury, Prawn prawns in Nishikyo pickles, Teriyaki,
    roast beef, Duck roast, Young Japanese quail nambu-yaki (southern grilled),
    Eel Yawata-yaki, Tangxi, Young citrus fruit flour, Rice field making,
    Plum plum, handmade 麩, black bean, boiled chestnut astringent skin, chestnut kidney

    2 heaviness

    Chicken sweetfish cooked, codfish, octopus oakura, konnyaku
    Matsukasa Cutie, Hakkako potato, Bamboo dish, Flower lotus root, Plum ginseng,
    Dick shiitake mushrooms, rape blossoms, silk sheath, Umeshi, red and white fish paste

    Weight of participation

    Steamed abalone, Crab true length wax roast, Hirame Hairumi Roll, White bamboo paper roll,
    Sukko kelp rolled, Herring roe, Liver Matsukaze, Shohei Yuzuko, How much,
    Shoumaru, Kagoshima Kisetsu, Kika Huuwu, Ichimatsu Ko, Date Rolls


    ※Menu is subject to change without notice. .
    ※We will accept it until December 27.
    ※Delivery possibility area in prefecture ... Echizen City·Echizen Town·Minamiechizen Town·Sabae City·Fukui City·Sakai City·Awara City
    ※We will deliver it by December 31st, 5pm.We will also accept shipments outside the prefecture.

    Reservation by phone or fax
    TEL: 0778-32-2332
    FAX: 0778-32-2380